Home » Food

Baklava for sweet buds

18 September 2008 One Comment

Baklava  is a rich, sweet pastry made of layers of phylo dough filled with chopped nuts and sweetened with syrup or honey. It is a popular sweet in former Othamon, Arab world and Iran.

Here is how to make baklava. You can change nuts, or sugar content to suite your taste buds.

Post to Twitter

Tags:

One Comment »

  • James said:

    Hi, I found your blog on this new directory of WordPress Blogs. I dont know how your blog came up, must have been a typo, i duno. Anyways, I just clicked it and here I am. Your blog looks good. Have a nice day. James.

    # 20 September 2008 at 1:42 am

Leave your response!

Add your comment below, or trackback from your own site. Please enter your twitter ID to get followed at twitter

Please stay on topic and let others know your thoughts on topic. No spam please.

You can use these tags:
<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

This is a Gravatar-enabled weblog. To get your own globally-recognized-avatar, please register at Gravatar.

Due to the fact future posts may discuss what is written in the comments, by leaving a comment here, you grant this site a perpetual license to reproduce your words, attributed to you (with your name and website).

CAPTCHA Image
*